Formats
REGULAR - 9 to 11 vegetables for a value of $35. Ideal format for most households
FAMILY - 9 to 11 vegetables, with larger portions, for a value of $45. Ideal format for large families or 2-3 good vegetable eaters!
In each basket, some vegetables will be offered to everyone, while others will be part of available choices. Popular vegetables (eg tomatoes, lettuces, cucumbers) are almost always offered, and less popular ones are offered a few times or are part of the choice vegetables.
Egg subscription
In addition to vegetables, you can add a dozen fresh eggs worth $8 to each delivery. The eggs come from the free-range and well-fed hens of the Greens, Eggs and Ham farm in Gracefield.
Dates
Our 2026 season runs from June 17 to October 16 (18 weeks). The pick-up day (Wednesday, Thursday or Friday) depends on the selected delivery location. You choose the frequency of your baskets:
To not miss anything and to eat well every day, receive the maximum number of baskets during the 18 weeks.
If one basket per week is too big for you, this formula can allow you to avoid wasting anything. Most vegetables can be kept for 2 weeks, giving you time to savor them one by one.
Whatever you choose, you have the right to take vacations! During your absence, you can offer your basket to someone, postpone it, bring it forward by a week, or get a credit for the value of the basket. The only condition: let us know 1 week in advance by email.
Pick-up locations
IN-PERSON PICK-UP – The places where you have to come and meet us during the established schedule. You choose your own vegetables on site.
Les Saveurs de la Vallée Market
La Mesure Marché en vrac
Espace DEP Sylvestre
Gracefield, 66 rue Saint-Joseph, J0X 1W0
Maniwaki, 169 Rue Principale S J9E 1Z8,
Gatineau, 230 rue Montcalm, J8Y 3C1
Fridays from 12 p.m. to 5:15 p.m. (from June 19th to September 4th) and from 4 p.m. to 5:15 p.m. (from September 11th to October 16th).
Thursdays from 4 p.m. to 5:15 p.m. (from June 18th to October 15th).
Wednesdays from 4 p.m. to 5:30 p.m. (from June 17th to October 14th).
PICK-UP OF A PRE-ASSEMBLED BASKET – At these locations, we drop off the basket in your name and you come to pick it up later. You can make your vegetable choices in advance by responding to our weekly newsletter email.
La Coop de Bouchette
Presbytère de Blue Sea
Hull and Gatineau Hospital
Maniwaki Hospital and CLSC
Bouchette, 40 rue Principale, J0X 1E0
Blue Sea, 4 rue Principale, J0X 1C0
Hull/Gatineau
Maniwaki
Thursdays from 2:45 p.m. until closing (from June 18th to October 15th).
Thursdays from 2:45 p.m. until closing (from June 18th to October 15th).
Wednesdays from 3:30 p.m. (from June 17th to October 14th).
Thursdays from 3:30 p.m. (from June 18th to October 15th).
Three basket examples
Beef or cherry tomatoesEnglish cucumbersFlowering broccolis Parsley Salad Mix Broccoli or cauliflower Lettuce (curly, romaine or iceberg) Radishes or turnips Kale or Swiss chard Bok choy or kohlrabi Carrots Bunching onions Italian, beef or cherry tomatoes Radishes or turnips Green peppers or eggplants Lettuce (several choices) Zucchini or cucumbers Green or yellow beans Cilantro, dill, basil or parsley Cabbage Broccoli or cauliflower Beef tomatoes or Italian tomatoes Celery Carrots Cabbage Red pepper or eggplant Squash (several choices) Dry onions or leeks Sweet corn Parsnip or radish Mixed salad or Brussels sprouts